Rosemary: A Versatile Herb for Your Garden and Kitchen

Rosemary, a herb with a rich history, has been cherished for its numerous benefits for centuries. In ancient times, it was believed to improve memory, while today it is a symbol of remembrance. Not only does it add flavor to a wide range of culinary dishes, but it is also a valuable ingredient in traditional medicine, cosmetics, potpourris, and cleaning products. Its delightful scent makes it a popular choice for floral arrangements, wreaths, and crafts. Additionally, rosemary is a stunning evergreen shrub that thrives in hot, sunny spots in your garden.

A Drought-Tolerant Beauty

Once established, rosemary is remarkably resilient to drought, making it an excellent choice for water-wise gardens. It requires little maintenance, making it a hassle-free addition to your landscape. Upright rosemary varieties can grow to be 4-7 feet tall and wide, making them ideal for creating aromatic hedges. These varieties produce stunning blue flowers that not only add beauty to your garden but also attract honey bees and butterflies. While most rosemary varieties bloom in the spring, some, like ‘Prostrata,’ continue to bloom throughout the growing season.

Trailing Beauty for Any Space

If you’re looking for a plant that cascades over walls or spills elegantly from containers and hanging baskets, trailing rosemary is the perfect choice. Varieties such as ‘Irene’ and ‘Huntington Carpet’ are low-growing, evergreen plants that bring beauty to any space.

Growing Tips

Rosemary is reliably hardy in zones 8-10, but some varieties, such as ‘Arp’ and ‘Hill Hardy,’ can withstand the colder temperatures of zone 7. In areas with even colder winters, you can grow rosemary in containers and bring them indoors to a well-lit, protected area. Alternatively, you can cultivate rosemary indoors near a south-facing window or under a grow light. Remember to repot your indoor rosemary every spring for optimal growth.

Choosing the Perfect Variety

With countless varieties of rosemary available, you have options to suit your culinary preferences. To select the tastiest rosemary for your dishes, trust your sense of smell. Here are some preferred varieties:

  • ‘Tuscan Blue’: This variety offers a lemony and pine flavor, perfect for adding a refreshing twist to your recipes.
  • ‘Gorzia’: With its bold and rich flavor, ‘Gorzia’ is a favorite choice among enthusiasts.
  • ‘Spice Island’: For a complex taste with hints of clove and nutmeg, ‘Spice Island’ is the go-to variety.
  • ‘Salem’: If you prefer a milder rosemary flavor, ‘Salem’ is a wonderful option.

This fall and winter, we are excited to offer these and other fantastic rosemary varieties for you to enjoy.

Now that you know the diverse uses and benefits of rosemary, why not consider adding this versatile herb to your garden and kitchen? Its aromatic foliage, beautiful flowers, and incredible flavors will surely enhance your culinary creations while bringing natural beauty to your outdoor space.

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Rosemary: A Versatile Herb for Your Garden and Kitchen